• -50%
Isolate Pure Professional - Single Serving Envelope 15 g
  • Lactose-free
  • Gluten-free
Tsunami Nutrition

Isolate Pure Professional - Single Serving Envelope 15 g

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Single-serving sachet of Carbery® certified whey protein isolate in several delicious flavors.

GLUTEN-FREE and lactose-free

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ISOLATED PROTEIN WITH EXCEPTIONAL TASTE

What is Isolate Pure Professional and what is it used for?

Tsunami Nutrition Isolate Pure Professional is Isolac CFM® protein isolate in many delicious taste variations made by Tsunami Nutrition's Research and Development Team with CARBERY® certified quality.

You've been clogging up our customer service...and here you are! Finally the single-serving format of powders two of the most beloved flavors of our whey protein isolate! Could we have offered a simple chocolate or vanilla flavor for you to try? That would not be in the Tsunami Nutrition spirit, we want to push you to dare and go beyond your limits! Here you are then served the single-serving packs! As always, no sweetener and sucralose but high whey protein!

Don't know about Tsunami Nutrition Isolate Pure Professional yet ? Let's see together how our whey protein isolate is obtained!

Protein Isolates, by definition Whey Protein Isolated N.o.A., are obtained through a more elaborate and innovative process than Whey Protein Concentrates, so that there is as much separation as possible between them and other components such as lipids, minerals and lactose. The process is different and they can be isolated by microfiltration (CFM® - CROSS FLOW MICROFILTRATION) and ion exchange or cross-flow.

By analyzing these two systems the differences can be perceived very well, let's see them in detail. In the case of microfiltration, the process allows the retention of all major protein fractions and thus a preservation of the amino acid profile, they have less sodium content, which decreases water retention. Microfiltration is definitely the best process as it admits 90% protein content in composition.

Almost the same can be said of the isolates obtained by the second process although the amino acid content is higher (above 90%), in fact this second method unfortunately causes denaturation with the loss of biological activity, a process of alteration of protein components and important protein fractions such as lactoferrins, immunoglobulins and glycomacropeptides due to high temperatures. They are also hardly denatured at all and have a better amino acid profile, are absorbed faster than concentrates (absorption time 30 minutes to 1 hour), more slowly than hydrolysates, and are suitable for those who should be lactose intolerant.

So when choosing the best proteins for one's daily supplementation, it is important to have in mind the processing of the product we are going to put into our bodies.

Why choose Tsunami Nutrition's Pure Professional Protein Isolate?

IsolatePure PROFESSIONAL is distinguished by its unsurpassed degree of purity as the raw material of which it is composed is obtained 100% by the best method, namely by ultra-micro cross-flow filtration (CROSS-FLOW MICROFILTRATION CFM®) thus obtaining the (CARBERY®) Isolac® certification.

This certification is obtained only when it is ascertained that the substance in question, in this case whey, is derived exclusively from cattle that feed only on grass grown in manicured soils, free of pollutants and cultivated with total respect for the environment. Its subsequent treatment with extremely rigorous and selective methods and controls gives light to a raw material of excellent quality.

How do we know that the origin of this raw material is so qualitative? It is assured by grass-fed® certification, which is obtained only after with rigorous third-party testing.

As a reminder, you can view the Official Analyses of this protein to verify its absolute purity and quality. The analyses are carried out by ACCREDIA - The Italian Accreditation Body, recognized nationally and internationally for its reliability and accuracy.

Therefore, Isolate Pure PROFESSIONAL provides the body with proteins and amino acids of the highest quality, a high biological value (92% totally free of fat and sugar) and ahigh absorption rate, intervening in the maintenance and building of lean muscle mass as well as being an excellent supplement in the protein intake of the meal.

In addition, Tsunami Nutrition Isolate Pure PROFESSIONAL protein, in addition to a high content of branched amino acids, contains all essential amino acids, which are essential to prevent muscle catabolism.

What are the characteristics of Isolate Pure Professional?

Isolate Pure PROFESSIONAL is a certified"doping free" product and is enriched with DigeZyme® enzyme complex, which contains a combination of digestive enzymes.

Digestive enzymes DigeZyme® contains Amylase; Protease, Lactase, Lipase and Cellulase. Given that Isolac® protein has about 1 percent lactose per 100 g , it could create discomfort for those with severe intolerances to this sugar.

The care and attention of Tsunami Nutrition's R&D Team can be seen right here: we chose to add a percentage of DigeZyme® to the Isolate Pure Professional formula for this reason.

In fact, the enzyme Lactase contained in DigeZyme® is able to promote the breakdown of lactose that is routinely present in dairy products.

Our mission is to always improve and reach just about everyone so we could not overlook this small but crucial detail.

We must also say that Tsunami Nutrition Isolate Pure Professional is one of the few proteins on the market totally free of sucralose and aspartame being naturally sweetened with "stevia" (sweet leaf).

When to take Isolate Pure Professional?

Taking this protein goes perfectly with your eating habits, depending on the diet you are following you can take the daily dose contained in the 30 g sachet at breakfast, during your snacks or post-workout along with your branched-chain amino acids.

What has changed in the new Pure Professional Isolate formula?

Tsunami Nutrition's Research and Development Team is constantly working on developing new products and improving existing formulas. Isolate Pure Professional is one of our flagship products, and that's why we decided to take action on the formula because... at Tsunami Nutrition we strive for perfection!

Specifically, the Research and Development Team has worked hard to intervene to make an even higher quality product. Isolate Pure's formula is now enhanced with the addition of a new ingredient Lactospore®, which consists of a mix of probiotics, live bacteria that line the digestive tract useful for nutrient absorption, helps the digestion process and to combat certain allergic conditions.

What are the strengths of Isolate Pure Professional?

  • Isolate Pure Professional from Tsunami are certified no-doping proteins ;
  • Contains Lactospore;
  • Are enriched with a DigeZyme® enzyme complex;
  • Is one of the few proteins on the market totally free of sucralose and aspartame and is sweetened with SWEET LEAF stevia;
  • Isolate Pure Professional is distinguished by its unsurpassed degree of purity because it is formulated with one of the world's finest raw materials:
  • Carbery® Isolac®;
  • Gluten Free;
  • Very low in lactose, carbohydrates and fat.

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Tabella nutrizionale
30 grammi 
tsunami nutrition
Dosi per confezione: 1Dose: 30g (1)
ComponenteQuantità% VNR
Valori nutrizionali per 100 g
Energia1616 kj / 387 kcal
Grassi1,9 g
di cui saturi1,2 g
Carboidrati2,4 g
di cui zuccheri1,6 g
Proteine Brevetto Isolac®90 g
Sale0,36 g
Vitamina B6 1,60 mg (114,2%VNR)
LactoSpore®50 mg
DigeZyme®100 mg
Profilo Aminoacidico per 100 g
Acido aspartico11,99 g
L-alanina 5,94 g
L-valina 7,49 g
L-isoleucina8,21 g
L-leucina11,17 g
L-tirosina3,02 g
L-fenilalanina3,17 g
L-istidina1,74 g
L-lisina 11,03 g
L-arginina2,14 g
L-prolina 6,83 g
L-cisteina2,68 g
L-metionina 2,43 g
L-triptofano 1,81 g
L-glutamina 20,47 g
L-treonina 8,00 g
L-serina 5,61 g
Glicina 1,71 g
* Le Razioni Giornaliere Raccomandate sono calcolate sulla base di una dieta da 2000 kcal o 8400 kJ. Il proprio fabbisogno giornaliero può variare a seconda del sesso, dell'età e dell'attività fisica svolta.
Ingredienti: Proteina isolata ISOLAC® (CARBERY®) ottenuta con ultrafiltrazione a flusso incrociato (contiene beta lattoglobulina, alfa lattoalbumina, albumina del siero bovino, immonuglobulina G, lattoferrina, proteine microfrazionate di glicomacropeptidi e lecitina di soia), cacao in polvere, aroma edulcorante stevia (sweeleaf®), digezyme® (enzimi digestivi: amilasi, proteasi, lattasi, cellulasi, lipasi), LactoSpore® (contiene spore vitali del batterio probiotico Bacillus coagulans), vitamina B6 hcl.
Istruzioni: Versare il contenuto della bustina (30g) in 200ml d'acqua e mescolare.
Avvertenze: I valori nutrizionali e gli ingredienti potrebbero cambiare leggermente a seconda dei gusti.
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